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Blender's Notes:
Explore a diverse range of flavors, body, and notes found in some of our most popular loose leaf green teas —single estate and blends, featuring award-winning teas.
Features:
Organic Dragonwell*: This authentic Chinese West Lake Dragonwell is considered to be one of the world's finest green teas. The large flat leaves of Lung Ching produce a delicate and rich infusion with hints of chestnut.
Genmaicha: A traditional Japanese green tea blend that balances the wholesome vegetal flavor of steamed green tea with the nutty flavor of roasted rice.
Sencha: The emperor of green teas, hand picked, deep steamed, and carefully dried after harvesting. A delicately sweet, herbaceous aroma emanates from the dark emerald leaves.
Boulder Blues: Fruity & Fun. This blend of fine Japanese Sencha and high-grade Chinese Dragonwell combine to create a refreshing & rich base, while wild strawberries & rhubarb flavors add a subtle twist. Great hot or iced!
Ingredients: green tea, cornflower petals, sunflower petals, natural and artificial strawberry & rhubarb flavor
Organic Clouds & Mist*: Buttery & Toasty. The subtle aroma of this golden infusion is a compelling mix of smoky, citrus & vegetal. Its earthy taste, reminiscent of buttery roasted artichokes, has notes of toasted pecans.
Organic Jasmine Petals*: You’ll want to linger over these visually and aromatically enticing organic green tea leaves infused with the fragrance from jasmine flowers. A smooth, delicate liquor that steeps up amazing, both hot & iced!
Certified:
*Certified Organic by the Colorado Department of Agriculture
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